California Club Sandwiches
Sarah
Quick, delicious, and perfect on a weeknight! Ready in just 20 minutes!
Cook Time 20 minutes mins
Course Main Course
Cuisine American
- 12 slices Bacon
- 8 slices Crusty Sourdough Bread
- 4 tsp Mayonaise
- 1 Large Tomato
- 4 romaine heart leaves
- 1 Avocado
- 8 oz. Your Favorite Deli Turkey Breast
- Salt & Pepper to taste
Lay the bacon out in a single layer on a foil-lined cookie sheet. Bake in a pre-heated oven at 425 degrees F until crispy - about 15 minutes. Remove and set aside on paper towels.
While the bacon cooks, toast the bread, chop the tomato, and slice/mash the avocado in a small bowl.
Assemble your sandwiches: Put 1 tsp. mayo each on 4 slices of the bread, and 1/4 of the smashed avocado on each of the other 4 slices. Then, divide the lettuce, tomato, bacon, and turkey between each sandwich. Season with a bit of salt & pepper, if desired.
Enjoy!