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Sarah

California Club Sandwiches

Quick, delicious, and perfect on a weeknight! Ready in just 20 minutes!
Print Recipe
Cook Time 20 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 12 slices Bacon
  • 8 slices Crusty Sourdough Bread
  • 4 tsp Mayonaise
  • 1 Large Tomato
  • 4 romaine heart leaves
  • 1 Avocado
  • 8 oz. Your Favorite Deli Turkey Breast
  • Salt & Pepper to taste

Method
 

  1. Lay the bacon out in a single layer on a foil-lined cookie sheet. Bake in a pre-heated oven at 425 degrees F until crispy - about 15 minutes. Remove and set aside on paper towels.
  2. While the bacon cooks, toast the bread, chop the tomato, and slice/mash the avocado in a small bowl.
  3. Assemble your sandwiches: Put 1 tsp. mayo each on 4 slices of the bread, and 1/4 of the smashed avocado on each of the other 4 slices. Then, divide the lettuce, tomato, bacon, and turkey between each sandwich. Season with a bit of salt & pepper, if desired.
  4. Enjoy!